They say we, as humans, are looking for that place where we belong to. I think I can safely say I have found one in this Society- Sisig Society. Haha! I am a hardcore crispy pork lover, anything that has to do with crunchy pork I dive in to. Sunday lunches are usually hard for us because my sisters don't eat pork anymore while the mother and I loves it…
»One fine sunny Saturday, Tricia and I craved for some good old Steak. It was a rainy day and we did not want to go that far, or dress up matter of fact. We looked around our neighborhood in Katipunan and remembered Brickfire's just around the corner (quite literally). The wood and brick interior was very apt to the food offering, it was very cozy but not too l…
»When two French men, who found home in the beautiful and quaint country of Vietnam, comes together to incorporate an advocacy (develop agriculture and livelihood for the Vietnamese locals), a vision (to produce the purest dark chocolate), and a skill (French chocolate making) – A chocolate of excellent quality and distinct taste is born: Marou Faiseurs De Chocolat.…
»Our family has 2 traditions when it comes to birthdays; there’s the birthday salubong come 12 midnight and then the birthday dinner (or brunch/lunch if schedule doesn’t permit) on the day itself. For the latter, we make it a point that the celebration would take place in restaurants we’ve never eaten before- as much as possible, no repeat location. My younger sist…
»A popular food destination in Quezon City, Maginhawa needs no introduction anymore. It was past dinner time when my sister and I found ourselves roaming its streets. We were intentionally looking for a good casual dining Persian restaurant as we have been craving the cuisine for days on end. We searched from end to end (even reaching Sikatuna part) and found 3 re…
»Burger and Beer. Burger and Soda. Burger and Ice Cream Shake. Isn't those the perfect "go to" food this Summer season? My last post was about a trip to a burger place (Barneys to be exact) and now my stomach and the heat dragged me to yet another one. Zark's Burger is definitely an old kid on the block, and an established brand at that. Ther…
»W hen dining out with company, one of the biggest problems would be differing preferences. While it is undeniably more fun to eat good food amid good people, the decision making part could be crucial. That problem can be solved by 3 food and 3 food only: Chicken, Pizza, and Burger. These 3 are the neutral ground. No one ever says no to these. Originally in San Fe…
»I first heard read about Yakitori One on Our Awesome Planet. Mouthwatering steaks and different kinds of meat on a stick? And for such cheap a price (99php)? Who would not want to try that out? Located along the Food area on the 4th floor of SM Aura in Taguig, my sisters and I marched to the place with empty stomachs and high expectations. Yakitori One Meal 165.…
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