Australian concept restaurant in Robinsons Galleria.
Meal price range 150-300php
(T-L) Fish and chips with tasty garlic cheese dip
(T-R) Sweet sauce atop Tanigue Steak
(T-L) Fish and chips with tasty garlic cheese dip
(T-R) Sweet sauce atop Tanigue Steak
(B) Dory Fillet in "supposed" butter cream sauce -surprisingly small and bland
I think it is safe to say that it is almost always better to order the restaurants' specialty dishes, or food within the theme/concept of the restaurant. In this case, better order their steaks/sizzlings- their specialty- as we did during our first few dine-ins.
2/F Robinsons Galleria, EDSA Corner Ortigas Avenue, Ortigas Center,
Pasig City, Metro Manila, Philippines